6 1/2" (165mm) Santoku Knife - KAI 3500 CL Series
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Thursday, March 31, 2011
Wednesday, March 30, 2011
Shun Elite 4-Piece Steak Knife Set
Shun Elite 4-Piece Steak Knife Set
Price: $600.00
Technical Details
- 4 Shun Elite steak knives in bamboo presentation box
- Handcrafted in Japan of incredibly sharp, strong SG-2 steel
- Beautiful black PakkaWood handle with inlaid design
- Decorative flourishes on handle and smooth (not serrated) blade edge
- Wash by hand; lifetime warranty; gift-boxed
Shun Elite 4-Piece Steak Knife Set
The ancient traditions of Japanese samurai sword-making, meet today's state-of-the-art steel technology in the new Shun Elite series of knives by Kai. Like the traditional samurai sword blade, Shun Elite is extremely sharp and flexible; ideal for food preparation. But unlike the traditional blade, Shun Elite features a center layer of a new type of "super steel" called SG-2. This new "super steel" starts out in a powdered form. Under heat and pressure it combines to make a much denser alloy which in turn creates the finest molecular structure used in knife making today. The result is an edge that will hold longer than any other steel on the market. Even better for busy chefs. Shun Elite's superior edge will respond quickly and easily to a honing steel when it needs a quick touchup. For added strength and protection, the SG-2 is clade between two outer layers of quality 410A stainless steel for beauty and tireless handling. Shun Elite features an ergonomic handle of handsome PakkaWood®. This premium-quality hardwood laminate combines the beauty and feel of hardwoods with the strength and performance of plastic. Inlaid with a traditional symbol, the handle is also enhanced by thin rings of brass and copper separating it from the bolster. With this kind of beauty and performance, Shun Elite will soon become the knife chefs reach for again and again.
Item Specifications
Stunning in both looks and feel, this gift-boxed set of four Shun Elite steak knives makes a true indulgence for someone special. Each knife features a smooth, rather than serrated, edge that is so sharp it seems to melt through a perfect steak. The sleek black handles, made of a hardwood-resin fusion known as PakkaWood, showcase an inlaid traditional Japanese emblem and fine rings of copper and brass near the bolster. A distinctive flourish, called a "hamon," along the edge of each five-inch blade recalls the samurai swords once made in Seki City, Japan, where Shun Elites are handcrafted. The four knives come secured in a red-plush-lined bamboo box for superb presentation and safe storage.
Shun Elite knives stand out for their incredible sharpness, sharper even than Shun Classics, thanks to the newest powdered steel alloy known as SG-2. The process used to make SG-2 results in a fine-grained, very dense blend of ingredients that creates a smooth-as-silk knife edge. Shun edges are formed to an unusually keen 16 degree angle, which is one reason they're so prized among chefs who value uniformly thin slices, a necessity in Japanese cuisine. Covered by a lifetime warranty, Shun Elite knives should be washed and dried--carefully--by hand. --Ann Bieri
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Tuesday, March 29, 2011
Shun DM0750 Sharpening Steel
Shun DM0750 Sharpening Steel
Price: $50.00
Technical Details
- 9-1/4-inch sharpening steel; keeps knives in razor-sharp cutting condition
- Durable, stain-resistant steel construction; protective guard keeps fingers safe
- Rust-free gradually diminishing circular rod with miniscule lengthwise ridges
- Fused hardwood veneers and resin comprise the ebony Pakkawood handle
- lifetime warranty; manufactured in Seki City, Japan
Shun DM0750 Sharpening Steel
Shun Sharpening Steel
Item Specifications
Featuring durable stain-resistant steel construction, this sturdy sharpening tool promises to keep kitchen knives in razor-sharp cutting condition. Measuring 9-1/4 inches in length, the gradually diminishing circular rod has blade-honing, miniscule ridges running up and down its body. A protective steel guard keeps fingers safe during sharpening. Designed to fit comfortably in hand, a fused blend of hardwood veneers and resin comprise the unique ebony Pakkawood handle. The steel construction resists rusting and withstands years of use. Although dishwasher-safe, hand washing is recommended. Manufactured in Japan’s renowned sword-making city--Seki City; this tool includes a lifetime warranty. ---- Amy Arnold
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Sunday, March 27, 2011
Tamahagane SAN Kyoto 7 inch santoku knife: This Japanese home kitchen ?three purpose? knife is used for slicing, dicing and mincing vegetables, fruit and meat
Tamahagane SAN Kyoto 7 inch santoku knife: This Japanese home kitchen ?three purpose? knife is used for slicing, dicing and mincing vegetables, fruit and meat
Price: $355.00
Technical Details
- Tamahagane SAN Kyoto is a clad knife made from 63 layers of VG5 (core) and SUS410 stainless steel.
- Exceptionally sharp edge thanks to thin VG5 steel core sandwiched between layers of SUS410 steel for stain resistance
- Balanced with a stainless steel weight that attaches to the tang
- Distinctive, comfortable handle made of strongly compressed laminated linen
- Hand wash only; limited lifetime warranty; made in Japan
Tamahagane SAN Kyoto 7 inch santoku knife: This Japanese home kitchen ?three purpose? knife is used for slicing, dicing and mincing vegetables, fruit and meat
Tamahagane SAN Kyoto 7-inch santoku knife: This Japanese home kitchen “three purpose” knife is used for slicing, dicing and mincing vegetables, fruit and meat
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Friday, March 25, 2011
2pcs Sushi Santoku Chef's Knife Knives Cutlery Set w/case
2pcs Sushi Santoku Chef's Knife Knives Cutlery Set w/case
Price: $29.99
Technical Details
- 2pcs Sushi Santoku Chef's Knife Knives Cutlery Set New
- Housewares
- Housewares->Cutlery
- Some assembly may be required. Please see product details.
2pcs Sushi Santoku Chef's Knife Knives Cutlery Set w/case
2pcs Sushi Santoku Chef's Knife Knives Cutlery Set w/case This is a brand new Concord's 2pc Sushi Knives cutlery set with case. This set is very rare, each knife is brand new, factory sealed, never been opened. The material is carbon vanadium stainless steel, hand polished blade and Razor sharp edge, it is great for any knife user. Specifications - Dimensions: NA - Style Type: Susshi Knives - Materials: Stainless Steel - Color: NA - Pieces: 2
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Thursday, March 24, 2011
Sabatier Stainless Steel Santoku Knife w/Hollow Handle
Sabatier Stainless Steel Santoku Knife w/Hollow Handle
Sabatier Stainless Steel Santoku Knife w/Hollow Handle
A multipurpose knife of Asian design, the Santoku is a staple in kitchens throughout the Orient because it is specifically made for chopping, dicing and slicing. This Sabatier Santoku Knife is constructed of high-carbon stainless steel, that has been honed to a fine, long-lasting edge. The hollow handle ensures precise and safe cutting. 5".
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Wednesday, March 23, 2011
Top Chef 7inch Stainless Steel Santoku Knife,TC01
Top Chef 7inch Stainless Steel Santoku Knife,TC01
Technical Details
- Manufactured to the Highest Quality Available.
- Design is stylish and innovative. Satisfaction Ensured.
- Great Gift Idea.
Top Chef 7inch Stainless Steel Santoku Knife,TC01
Show off your culinary skills with Top Chef(R)'s 7" Santoku knife. It's designed with an ice-tempered stainless steel blade and a full steel handle with seamless bonded and polished bolsters. Hollow ground accents serve to reduce sticking: Features: As Seen on Top Chef. Laser-etched Top Chef Logo. Precision-sharpened cutting edge. Ice-Tempered Stainless Steel Blade. Full Steel non-slip surface handle for easy use.
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Tuesday, March 22, 2011
revolution ceramic santoku knife by kyocera
revolution ceramic santoku knife by kyocera
revolution ceramic santoku knife by kyocera
5.5" blade length
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Monday, March 21, 2011
Brand-New Chicago Cutlery Landmark 6.75" Santoku Sheath Packaging For Safety And Storage
Brand-New Chicago Cutlery Landmark 6.75" Santoku Sheath Packaging For Safety And Storage
Price: $47.58
Technical Details
- Landmark 6.75" Santoku.
- Sheath Packaging for safety and storage.
- High-carbon stainless steel blades,forged bolster, full tang.
- Taper Grind edge technology for optimum sharpness.
- Polymer/steel combination handles increase grip.
Brand-New Chicago Cutlery Landmark 6.75" Santoku Sheath Packaging For Safety And Storage
Sheath Packaging for safety and storage.High-carbon stainless steel blades,forged bolster, full tang.Taper Grind edge technology for optimum sharpness.Polymer/steel combination handles increase grip.Full Lifetime Warranty.
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Saturday, March 19, 2011
BergHOFF Gourmet Line Santoku Scalloped, 7-Inch
BergHOFF Gourmet Line Santoku Scalloped, 7-Inch
Price: $50.00
Technical Details
- Hand sharpened in the time honored tradition
- Scientifically engineered blade angle for perfect rocking action
- Forged bolster is an added feature to insure perfect balance and increased safety with seamless construction
- The handle is state of the art nick-resistant, ergonomically molded Poly-oxy-methylen a material commonly used as a direct replacement for metals
- Due to its stiffness, dimensional stability and corrosion resistance which covers the full tang safely
BergHOFF Gourmet Line Santoku Scalloped, 7-Inch
High quality ice hardened German carbon stainless steel. Each knife is precision forged from 1-piece of no-stain high carbon steel.
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Friday, March 18, 2011
Messermeister E3631-7K Meridian Elite Sam the Cooking Guy Forged Cheftoku Knife 7-in.
Messermeister E3631-7K Meridian Elite Sam the Cooking Guy Forged Cheftoku Knife 7-in.
Price: $151.00
Technical Details
- Material Blade: High-Carbon Krupp Tool Steel
- Blade Length: 7-in.
- Warranty: Lifetime Warranty
Messermeister E3631-7K Meridian Elite Sam the Cooking Guy Forged Cheftoku Knife 7-in.
This version of the Cooking Guy knife is about as good as it gets. When it comes to how knives are made, this knife is the top of the line ??? a bolster for increased balance and hammer forged from a single block of high-carbon Krupp tool steel. They are then hand sharpened and finished with the ???Elite Edge???. The result is a knife that will hold its edge longer, feel more substantial and will last for well... a very, very, very long time. The design of the Cooking Guy knife combines the precision and agility of a santoku with the balance and functionality of a traditional chef???s knife. I find myself reaching for this knife over and over and I think you will too.
Save 20-80 % With Messermeister E3631-7K Meridian Elite Sam the Cooking Guy Forged Cheftoku Knife 7-in. Visit Us here Messermeister E3631-7K Meridian Elite Sam the Cooking Guy Forged Cheftoku Knife 7-in. With FREE Shipping
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Thursday, March 17, 2011
Wolfgang Puck 5-Piece Knife Set
Wolfgang Puck 5-Piece Knife Set
Price: $49.99
Technical Details
- Full tang, forged, high carbon steel blades
- Ergonomic triple riveted handles
- Cutting board features, non-skid rubber feet that securely grip your counter top
- Contemporary open front block elegantly displays the knives and is easy to clean
Wolfgang Puck 5-Piece Knife Set
Wolfgang Puck 5 Piece Cutlery Set
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Tuesday, March 15, 2011
Henckels Knives 61976 Pro S 5" Santoku Hollow Edge Knife
Henckels Knives 61976 Pro S 5" Santoku Hollow Edge Knife
Price: $124.95
Henckels Knives 61976 Pro S 5" Santoku Hollow Edge Knife
Henckels Knives - Pro S 5" Santoku Hollow Edge Knife: Model HK-61976. 5" santoku hollow edge blade. Forged ice hardened stainless blade. Full tang construction. Black hygienic Novodur handle with stainless steel rivets. Made in Germany.
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Monday, March 14, 2011
600 MC 7" Santoku Knife
600 MC 7" Santoku Knife
600 MC 7" Santoku Knife
34484-183 An authentic Japanese knife series that merges extreme sharpness, and comfort. A western looking handle featuring Amboyna Burl wood scales. with optimum ergonomics for all standard cutting techniques that perfectly fits the Japanese blade shapes. Specific handle weight adjustments make MIYABI 600 MC the perfect choice for all standard cooking techniques even over a longer period of time. Cutting with the MIYABI 600 MC knives combine sharpness and cutting edge retention with increased toughness and corrosion resistance. Chef Morimoto has his name etched on blade and has been instrumental in the design and features of many styles. Features: -Santoku knife. -Blade constructed of Micro Carbide powder (MC63) steel with hardness of HRC63. -Handle constructed of astonishing Amboyna Burl wood. -MC63 offer pure performance and great sharpening and corrosion resistance. -Authentic Japanese and double Bevel blade. -Western looking ergonomic handle. -Symmetric blade with ultra sharp Honbazuke honing. -Overall dimensions: 14.75'' H x 3'' W x 1'' D.
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