Kuhn Rikon Original Small Santoku Knife Colori 5-Inch Blade, Black

Kuhn Rikon Original Small Santoku Knife Colori 5-Inch Blade, Black

Price:$16.00

Kuhn Rikon Original Small Santoku Knife Colori 5-Inch Blade, Black

The Small Santoku is the go-to knife for small jobs that require precision cutting. The Kuhn Rikon Small Santoku Knife has holes and bumps that release good. Blade is high carbon Japanese steel and the nonstick coating ensures that food releases easily. Matching safety sheath protects blade when not in use.

Item Details

Features

• Blade is made of high carbon Japanese steel
• Nonstick coating ensures food will release easily from blades
• Matching sheath helps keep blade sharp
• Holes and bumps in blade help release food
• The go-to knife for jobs that require precision cutting

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Schmidt Brothers Cutlery,SSOFO07, Stone Cut Forge 7.5 Inch Santoku Knife

Schmidt Brothers Cutlery,SSOFO07, Stone Cut Forge 7.5 Inch Santoku Knife

Price:$20.00

See a Full Details of Schmidt Brothers Cutlery,SSOFO07, Stone Cut Forge 7.5 Inch Santoku Knife

Technical Details

• 100% german stainless steel
• Sand blasted non-stick surface
• Rust and stain resistant
• Forged bolster, fully balanced
• Stone ground edge

Item Specifications

While other knives use scallops to give you a partial non-stick blade, Schmidt Brothers Cutlery took the finest 100% German stainless steel and rock blasted it to create a fully non-stick surface. What also rocks is its modern design and the patented Schmidt Brothers Curve, so your forefinger can guide the blade with greater precision and control. This knife has a 3 rivet design, and full tang handle.

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Shun Classic Left-Handed 7-Inch Stainless-Steel Santoku with Scallops

Shun Classic Left-Handed 7-Inch Stainless-Steel Santoku with Scallops

Price:$182.00

See a Full Details of Shun Classic Left-Handed 7-Inch Stainless-Steel Santoku with Scallops

Technical Details

• 7-inch left-handed Santoku knife for chopping, mincing, and dicing
• Stainless-steel blade clad with 16 layers to produce rust-free Damascus look
• Slight patterning helps keep cut food from sticking to the blade
• Seamless stainless-steel bolster, D-shaped handle, and end cap offer comfort and safety
• Measures approximately 11 by 2 inches; limited lifetime warranty

Item Specifications

Made from VG-10 stainless steel, Shun knives are specially constructed to be harder, less brittle, but also more flexible than traditional steel formulations. The VG-10 core is clad with 16 full layers of SUS410 high-carbon stainless steel on each side, for a total of 33 layers. These layers not only protect the VG-10, they create an exquisitely detailed surface reminiscent of Damascus or pattern-forged steel, the kind once used for Samurai swords. As a result, the knives are simply stunning to look at--much like antique Damascus knives but without their tendency to rust. As an additional benefit, the slight patterning helps slice rather than crush delicate foods and keeps cut food from sticking to the blade.

The 7-inch blade of this left-handed Santoku knife works great for chopping, mincing, and dicing. Like many Asian-style knives, its handle is especially suited to smaller users. In contrast to the traditional round profile, however, Shun handles are D-shaped to prevent the knife from twisting in the hand, which provides extra stability and a firm grip. The handle is made from ebony-colored PakkaWood, a fused blend of hardwood veneers imbued with waterproof resin that combines the warmth and traditional look and feel of wood with the strength and durability of plastic. The offset stainless-steel bolster is designed for ergonomic comfort and maximum safety, while a stainless-steel end cap provides the finishing touch. Hand washing the knife is recommended. The Santoku knife measures approximately 11 by 2 inches and carries a limited lifetime warranty. --Mary Park

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Kuhn Rikon Original Small Santoku Knife Colori 5-Inch Blade, Green

Kuhn Rikon Original Small Santoku Knife Colori 5-Inch Blade, Green

Kuhn Rikon Original Small Santoku Knife Colori 5-Inch Blade, Green

Feature Details

• Blade is made of high carbon Japanese steel
• Nonstick coating ensures food will release easily from blades
• Matching sheath helps keep blade sharp
• Holes and bumps in blade help release food
• The go-to knife for jobs that require precision cutting

The Small Santoku is the go-to knife for small jobs that require precision cutting. The Kuhn Rikon Small Santoku Knife has holes and bumps that release good. Blade is high carbon Japanese steel and the nonstick coating ensures that food releases easily. Matching safety sheath protects blade when not in use.

For more information Please Visit here

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J.A. Henckels International Forged Premio 7-Inch Santoku Hollow Edge

J.A. Henckels International Forged Premio 7-Inch Santoku Hollow Edge

Price:$50.00

J.A. Henckels International Forged Premio 7-Inch Santoku Hollow Edge

J.A. Henckels International Premio collection offers a superior forged product at a tremendous value. The forged construction of the Premio collection results in a highly durable and balanced blade. Knives feature an elegant finish and stainless steel con

Item Details

Features

• Full tang extends the length of the knife, adding balance and strength
• Triple-riveted, ergonomic handle ensures comfort and control
• Satin-finish, stainless steel blade provides precise cutting, peeling and slicing
• Metal end cap displays the JA Henckels International logo

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Chicago Cutlery Essentials 2-Piece Partoku Knife/Santoku Knife Set, Sheath Packaging

Chicago Cutlery Essentials 2-Piece Partoku Knife/Santoku Knife Set, Sheath Packaging

Chicago Cutlery Essentials 2-Piece Partoku Knife/Santoku Knife Set, Sheath Packaging

Feature Details

• Professional high-carbon stainless steel blades with black polymer handles
• Exclusive Taper Grind edge technology provides optimum sharpness for precise cutting and is easy to re-sharpen
• High-carbon stainless steel creates a stronger, harder blade resisting stains, rust and pitting
• Full metal tang extends from the tip of the blade to the end of the knife forming part of the handle; provides added strength, balance, and control
• Triple compression stainless steel rivets secure the handles to the blade for increased safety and stability

Essentials collection has professional high-carbon stainless steel blades with black polymer handles. Extra-thick stamped high-carbon stainless steel blades and triple compression stainless steel rivets provide balance, strength, and safety. The knives are all backed by a full lifetime guarantee. This collection is perfect for beginner cooks that are looking for simple cutting solutions at an everyday value.

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Kyocera Revolution Series 5-1/2-Inch Santoku Knife, Orange Handle

Kyocera Revolution Series 5-1/2-Inch Santoku Knife, Orange Handle

Kyocera Revolution Series 5-1/2-Inch Santoku Knife, Orange Handle

Feature Details

• Unrelenting Sharpness: The strength and density of advanced ceramic or Zirconium Oxide, allow grinding to microscopic precision by diamond wheels
• Unparalleled Purity: Ceramic is a pure and healthy alternative Unlike steel blades, ceramic blades will never rust or change from its natural state; It is totally impervious to acids, juices, oils, salts or other elements
• Ultra Lightweight: Kyocera ceramic cutlery is typically half the weight of equivalent knives Perfectly balanced, this lightweight tool becomes a comfortable extension of the hand, reducing fatigue during repetitive cutting tasks
• Easy maintenance; Ceramic does not absorb food elements, allowing just a quick rinse and wipe with a kitchen towel; Hand wash or dry with kitchen towel

FK Revolution series is another line of exceptional ceramic knives from Kyocera Advanced Ceramics. Comfortable ergonomic handles provide precise control. Offered in 5 new colors, these sleek, ultra-sharp knives are designed to complement-not compete-with traditional cutlery. The Revolution series is designed for slicing fruits, vegetables and boneless meats. Kyocera ceramic cutlery is typically half the weight of equivalent knives. Perfectly balanced, this lightweight tool becomes a comfortable extension of the hand, reducing fatigue during repetitive cutting tasks. Ceramic does not absorb food elements, allowing just a quick rinse and wipe with a kitchen towel. Hand wash or dry with kitchen towel. This hardness translates into a rock-like edge that will not roll like conventional blades. Advanced ceramic blades stay razor-sharp 10 times longer than conventional steel blades, including high carbon steels. As a result, it will never alter the taste, smell or appearance of food.

For more information Please Visit here

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Victorinox Forged 7-Inch Granton Edge Santoku Knife

Victorinox Forged 7-Inch Granton Edge Santoku Knife

Price:$128.80

Victorinox Forged 7-Inch Granton Edge Santoku Knife

Victorinox, makers of the Original Swiss Army Knife, has been crafting fine cutlery since the later 1800's. The Victorinox master cutlers have applied their unique ingenuity and techniques to design the highest quality, forged cutlery line. This fine cutlery is hot-drop forged and ice tempered by master forgers in Solingen, Germany exclusively for Victorinox, then shipped to Victorinox in Switzerland for application of their famous proprietary sharp edge and rigid quality control finishing. The result is beautifully balanced, perfectly weighted full tang construction, an intuitively engineered comfortable handle, a high carbon, no stain, high polished forged steel blade with an edge that retains its razor sharpness. 7-inch Santoku Knife, also known as a Japanese Cook's Knife, combines the features of a cleaver with a Chef's Knife. its unique shape can scoop up whatever you are chopping or be used as a spatula. The flutes of the Granton Edge help make paper thin slices and prevents food from sticking to the blade.

Key Features

• Combines features of a cleaver with a chef's knife; unique shape to scoop up chopped food or be used as a spatula; Granton Edge helps make paper-thin slices and prevents food from sticking to blade
• High carbon stainless steel provides maximum sharpness and edge retention; ice tempered to sustain sharpness longer and give desired effect when re-sharpened
• Single-piece, full-tang construction; bolsterless edge for use of entire blades and ease of sharpening
• Triple rivet handle ergonomically designed to provide optimum weight, balance, and comfort; plastic over molded (POM) handle will hold shape and not crack or separate from blade
• Hand washing recommended; lifetime warranty against manufacturer defects; hot-drop forged in Germany, finished in Switzerland

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Kuhn Rikon Original Small Santoku Knife Colori 5-Inch Blade, Purple

Kuhn Rikon Original Small Santoku Knife Colori 5-Inch Blade, Purple

Price:$16.00

See a Full Details of Kuhn Rikon Original Small Santoku Knife Colori 5-Inch Blade, Purple

Technical Details

• Blade is made of high carbon Japanese steel
• Nonstick coating ensures food will release easily from blades
• Matching sheath helps keep blade sharp
• Holes and bumps in blade help release food
• The go-to knife for jobs that require precision cutting

Item Specifications

The Small Santoku is the go-to knife for small jobs that require precision cutting. The Kuhn Rikon Small Santoku Knife has holes and bumps that release good. Blade is high carbon Japanese steel and the nonstick coating ensures that food releases easily. Matching safety sheath protects blade when not in use.

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Zwilling J.A. Henckels Twin Four Star II 5-1/2- Inch Hollow-Edge Stainless-Steel Santoku

Zwilling J.A. Henckels Twin Four Star II 5-1/2- Inch Hollow-Edge Stainless-Steel Santoku

Price:$120.00

Zwilling J.A. Henckels Twin Four Star II 5-1/2- Inch Hollow-Edge Stainless-Steel Santoku

J.A. Henckels Four Star II is the latest style added to our lineup. The 5-inch hollow-edge santoku is perfect for working with fruits, vegetables, and meats. The beneficial hollow edge allows air between the blade and item being cut for extra-thin slici

Key Features

• 5-inch hollow-edge santoku for cutting fruits, vegetables, and meat
• Friodur ice-hardened blade precision forged from a single piece of stainless steel
• Enhanced bolster and full-tang design; ergonomic polypropylene handle
• Stainless-steel end cap; washing by hand recommended; made in Germany
• Measures approximately 10 by 3/4 by 1-1/4 inches; limited lifetime warranty

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Chef's Choice Pronto Santoku/Asian Manual Knife Sharpener

Chef's Choice Pronto Santoku/Asian Manual Knife Sharpener

Price:$55.00

Chef's Choice Pronto Santoku/Asian Manual Knife Sharpener

Chef's Choice 463 pronto manual asian/santoku sharpener is the fastest manual sharpener on the market. The 463 includes two stages, one for sharpening and a second for honing/polishing for a razor-sharp, arch- shaped edge that is strong and durable. 100-Percent diamond abrasives are used in both stages 1 and 2, and the diamond abrasive wheels will hold its shape indefinitely, (unlike ceramic wheels which lose shape over time). The criss-cross sharpening technology creates an extremely sharp edge with lots of bite the diamond abrasive wheels sharpen simultaneously into and out-of edge for a superior burr-free edge. Micron size diamond abrasives in stage 2 leave your knife with a super sharp polished edge. The precise bevel angle control sharpens to an ultra sharp asian-style 15-degree edge. The pronto is safe to use on straight edge and serrated santoku, and other double bevel asian style knives.

Item Details

Features

• Fastest manual sharpener on the market: first stage sharpens, second stage hones and polishes
• Diamond abrasives are used in both stages: diamond wheels hold their shape, can sharpen any alloy, and there is no need to use messy water or oil while sharpening
• Precise bevel angle control for an ultra sharp 15-degree asian style edge
• For straight and serrated santoku and other double-bevel asian style knives
• Can be used left or right handed, Soft touch handle provides easy and secure grip

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Premier 7" Santoku Knife

Premier 7" Santoku Knife

Premier 7" Santoku Knife

Feature Details

TDM0702 Calling to mind the ancient handcrafting techniques of ancient Japan, Shun Premier possesses the grace and beauty of hand-forged knives of old. Features: -Premier collection. -VG-10 'Super Steel' cutting edge. -16 layers of SUS410/SUS431 pattern Damascus stainless steel. -Walnut pakkawood comfort shaped handle. -Sharper stays sharper longer than the competition. -Great all around knife to prepare meat, fish or vegetables. -Material: Stainless steel. -Made in Japan. Specifications: -Dishwasher safe but hand wash recommended. -Shun provides limited lifetime warranty. -Blade length: 7''.

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Kyocera Revolution Series 5-1/2-Inch Santoku Knife, Red Handle

Kyocera Revolution Series 5-1/2-Inch Santoku Knife, Red Handle

Price:$49.95

Kyocera Revolution Series 5-1/2-Inch Santoku Knife, Red Handle

FK Revolution series is another line of exceptional ceramic knives from Kyocera Advanced Ceramics. Comfortable ergonomic handles provide precise control. Offered in 5 new colors, these sleek, ultra-sharp knives are designed to complement-not compete-with traditional cutlery. The Revolution series is designed for slicing fruits, vegetables and boneless meats. Kyocera ceramic cutlery is typically half the weight of equivalent knives. Perfectly balanced, this lightweight tool becomes a comfortable extension of the hand, reducing fatigue during repetitive cutting tasks. Ceramic does not absorb food elements, allowing just a quick rinse and wipe with a kitchen towel. Hand wash or dry with kitchen towel. This hardness translates into a rock-like edge that will not roll like conventional blades. Advanced ceramic blades stay razor-sharp 10 times longer than conventional steel blades, including high carbon steels. As a result, it will never alter the taste, smell or appearance of food.

Item Details

Features

• Unrelenting Sharpness: The strength and density of advanced ceramic or Zirconium Oxide, allow grinding to microscopic precision by diamond wheels
• Unparalleled Purity: Ceramic is a pure and healthy alternative Unlike steel blades, ceramic blades will never rust or change from its natural state; It is totally impervious to acids, juices, oils, salts or other elements
• Ultra Lightweight: Kyocera ceramic cutlery is typically half the weight of equivalent knives Perfectly balanced, this lightweight tool becomes a comfortable extension of the hand, reducing fatigue during repetitive cutting tasks
• Easy maintenance; Ceramic does not absorb food elements, allowing just a quick rinse and wipe with a kitchen towel; Hand wash or dry with kitchen towel

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Global 5 1/4-Inch Santoku Knife

Global 5 1/4-Inch Santoku Knife

Price:$81.00

Global 5 1/4-Inch Santoku Knife

GLOBAL's greatest endorsement comes from its competitors. As a reaction to GLOBAL's success, kitchen knives are evolving. All major knife manufacturers continue to introduce new knives adopting more and more of GLOBAL's revolutionary features. Even manufacturers of those black handled, three riveted, full boltstered, heavy, beveled-edge knives do not believe in their product any more. Why should you? GLOBAL has razorsharp straight edge sharpened by hand at a 15% angle. Thinner blades for lighter weight giving you more agility with less fatigue. Perfect balance using a weighted hollow handle. No bolster design allowing for full edge use and full-blade sharpening. All stainless steel construction with slip free handle.

Item Details

Features

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