Victorinox Fibrox 7-Inch Granton Edge Santoku Knife

Victorinox Fibrox 7-Inch Granton Edge Santoku Knife

Victorinox Fibrox 7-Inch Granton Edge Santoku Knife

Feature Details

• Combines cleaver features with a chef's knife; Granton edge flutes make paper thin slices and prevent food from sticking to blade
• High-carbon stainless-steel blade provides maximum sharpness and edge retention; stamped from cold-rolled steel and ice tempered
• Blade conical ground for minimal resistance while cutting; laser tested to ensure optimum cutting power; bolsterless to allow use of entire blade
• Patented Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
• Hand washing recommended; lifetime warranty; expertly made in Switzerland

The R H Forschner by Victorinox Santoku Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comfortable, positive grip are indications of a well-made knife. A sure-grip handle with a finger guard is valuable feature since the handle inevitably gets greasy, wet, or both. Although cutlery steel is naturally sanitary, materials and construction details of the handle minimize crevices what would offer hospitality to bacteria.

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Shun Premier Santoku Knife, 7-Inch

Shun Premier Santoku Knife, 7-Inch

Shun Premier Santoku Knife, 7-Inch

Feature Details

• 7-Inch santoku knife (also meaning 'three virtues') used for slicing, dicing and mincing
• Features layered Damascus steel with a striking, hand-hammered finish (known as 'Tsuchime' in Japanese)
• Hand-hammered finish reduces drag when cutting, keeping foods from sticking to the knife blade
• Premium pakkawood handle nestles comfortably into the curves of the palm and allows for a variety of comfortable and secure grips
• Dishwasher safe; hand washing and air drying recommended; limited lifetime warranty

Shun Premier Santoku Knife, 7"

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J.A. Henckels International Henckels Classic 7-Inch Santoku Knife with Hollow Edge

J.A. Henckels International Henckels Classic 7-Inch Santoku Knife with Hollow Edge

Price:$82.00

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Technical Details

• Single 7-inch Santoku knife for preparing meat, fish, and vegetables
• Fine-polished hollow razor edge, ideal for extra thin cutting
• Made of stain-resistant carbon steel that's hot drop forged for durability; full bolster for balance
• Triple riveted handle surrounds a full tang
• Handwash with mild cleanser; lifetime warranty; made in Spain

Item Specifications

Classic 7-inch Santoku knife with hollow edge

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OXO Good Grips Professional 4-Inch Mini Santoku Knife

OXO Good Grips Professional 4-Inch Mini Santoku Knife

Price:$14.99

OXO Good Grips Professional 4-Inch Mini Santoku Knife

OXO Good Grips Professional Cutlery features the perfect balance of professional quality cutting with soft, comfortable grip. Sharp, stainless steel blades are hardened for strength and the blades are full-tang for durability and proper balance. Soft, non-slip handles cushion your hands and provide a safe secure grip.

Item Details

Features

• 4-inch mini Santoku knife designed for mincing, chopping, and scooping
• Sharp, stainless-steel full-tang blade provides proper balance
• Black, ergonomically correct, nonslip rubber handle ensures safe, secure grip
• Dishwasher safe, but washing by hand with warm, soapy water, and promptly drying recommended
• Measures approximately 8-1/2 by 1 by 1 inches; lifetime warranty

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Shun DM0718 Classic 7-Inch Santoku Hollow Ground Knife

Shun DM0718 Classic 7-Inch Santoku Hollow Ground Knife

Price:$175.00

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Technical Details

• 6-1/2-inch Japanese Santoku knife; ideal for chopping, mincing, dicing and slicing
• Precision-forged stainless-steel blade; scalloped edge prevents food from sticking
• Clad with 16 layers of stainless steel to produce a rust-free Damascus look
• Durable D-shaped Pakkawood handle; comfortable offset steel bolster
• lifetime warranty; manufactured in Seki City, Japan

Item Specifications

A member of the stylish Shun Classic line, this multipurpose Santoku knife comfortably handles any kitchen cutting need from chopping to mincing, dicing, and slicing. Resembling something between a chef’s knife and a cleaver, this tool features a wide blade measuring 6-1/2 inches in length. The scalloped detailing along the knife’s cutting edge creates air pockets during use to prevent food from adhering its steel surface.

Leveraging a 90-year history of superior workmanship, Shun knives are precision-forged in Japan by renowned blade manufacturer KAI. Using technologically advanced processes, a VG-10 "super steel" core is clad with 16 layers of high-carbon stainless steel to produce a rust-free Damascus-look blade. The Damascus detailing not only enhances the knife’s aesthetic appeal, it also prevents morsels from sticking and avoids crushing or damaging foods. Forming a comfortable D-shaped hold, a fused blend of hardwood veneers and resin comprise the unique ebony Pakkawood handle. A traditionally offset stainless-steel bolster protects knuckles while a steel end-cap finishes the piece. Although dishwasher-safe, hand washing is recommended. This product includes a lifetime warranty. -- Amy Arnold

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Pure Komachi 2 AB5064 6-1/2-Inch Hollow-Ground Santoku Knife

Pure Komachi 2 AB5064 6-1/2-Inch Hollow-Ground Santoku Knife

Pure Komachi 2 AB5064 6-1/2-Inch Hollow-Ground Santoku Knife

Feature Details

• 6-1/2-inch Santoku knife with hollow-ground edge for reduced friction
• High-carbon stainless-steel blade retains super-sharp edge over time
• Food-safe, FDA-approved resin for bright color and nonstick performance
• Lightweight, ergonomic handle ensures a comfortable grip; dishwasher-safe
• Measures 11 by 4/5 by 2-2/7 inches

Brilliant Monochromatic colors make the pure komachi 2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the right knife for the job. It also helps guard against cross-contaminating food-for instance, by using the knife you've just used to cut meat on the vegetables. The bold blade colr is achieved by bonding food-safe fda approved resin to high-carbon stainless-steel blades. This non-stick coating resists corrosion, makes cleaning simple, and hlps the knife glide through food with ease. The pure komachi 2 color-matched handles are lightweight and ergonomically contoured for a comfortable, fatique-reducing grip. Incredible sharp and decidedly attention-getting. Pure komachi 2 knives make a delightful addition to any kitchen.

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OXO Good Grips Professional 6-1/2-Inch Santoku Knife

OXO Good Grips Professional 6-1/2-Inch Santoku Knife

Price:$19.99

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Technical Details

• 6-1/2-inch Santoku knife designed for mincing, chopping, and scooping
• Sharp, stainless-steel full-tang blade provides proper balance
• Black, ergonomically correct, nonslip rubber handle ensures safe, secure grip
• Dishwasher safe, but washing by hand and promptly drying recommended
• Measures approximately 10-1/2 inches long; lifetime warranty

Item Specifications

OXO Good Grips Professional Cutlery features the perfect balance of professional quality cutting with soft, comfortable grip. Sharp, stainless steel blades are hardened for strength and the blades are full-tang for durability and proper balance. Soft, non-slip handles cushion your hands and provide a safe secure grip.

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J.A. Henckels International Fine Edge Pro 2-Piece Hollow Edge Santoku Set

J.A. Henckels International Fine Edge Pro 2-Piece Hollow Edge Santoku Set

Price:$41.00

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Technical Details

• One piece, stamped construction for durability
• High Quality German stainless steel
• Contoured black poly handles bonded to the full tang by three aluminum rivets
• Hygienic, Break Proof, and Dishwasher Safe (Not recommended by J.A. Henckels International)
• Full warranty

Item Specifications

The 2 Pc Hollow Edge Santoku Set from the Fine Edge Pro series features a 7" and 5" hollow edge santoku. The hollow edges have special indentations to ensure food slides easily away and helps prevent foods from sticking as you slice. Each knife is constuc

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Ginsu 04858 2-Piece Stainless Steel Santoku Knife Set

Ginsu 04858 2-Piece Stainless Steel Santoku Knife Set

Price:$27.00

Ginsu 04858 2-Piece Stainless Steel Santoku Knife Set

Ginsu 04858 Stainless Steel 2-Piece Santoku Knife Set. Commercial quality, high carbon, Japanese Stainless Steel. 5-inch and 7-inch blades.

Item Details

Features

• Japanese-style cook's knife designed for mincing, dicing and slicing
• Blades are made of commercial quality, high carbon, Japanese stainless steel
• Traditional Kullens grind on blade helps to prevent food from sticking
• Stainless handles are built for extreme strength and durability
• Blades have durable double serrated edges

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Wusthof 4183-7 Wusthof Classic 7-Inch Santoku Knife, Hollow Edge

Wusthof 4183-7 Wusthof Classic 7-Inch Santoku Knife, Hollow Edge

Price:$140.00

Wusthof 4183-7 Wusthof Classic 7-Inch Santoku Knife, Hollow Edge

Originally from Japan, this knife is quickly finding a following among American chefs. The curvature of the cutting edge offers great opportunity for rocking the blade while slicing and dicing. An excellent choice for cutting vegetables and meats into slices or cubes. This blade can cut paper thin slices, a great benefit to those who adore sushi and sashimi and the hollows within the blade keep food from sticking to it.

Item Details

Features

• Japanese-style cook's knife designed for chopping, slicing, dicing
• Alternating hollows on blade's sides prevent food from clinging
• Blade, bolster, tang forged from single piece of high-carbon stainless steel
• Tough polypropylene handle with full tang and traditional three rivets
• Made in Germany

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F. Dick 7" Japanese Santoku Knife

F. Dick 7" Japanese Santoku Knife

Price: $97.80

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Technical Details

• Traditional Japanese styling.
• Hand forged, 7-inch blade made to reduce sticking.
• It's superb for chopping, slicing and dicing.
• Full tang blade with rivited handle.
• Professional quality.

F. Dick 7" Japanese Santoku Knife

Discover what makes the Japanese Santoku knife a "must-have" in every chef's kitchen. Plus, the quality of F. Dick knives can't be beat! Features: Hand forged blade with a profile that reduces sticking damage. Superb for chopping, slicing and dicing. Full tang blade with riveted handle. Traditional Japanese styling. Specs: Blade Dimensions: 7"L. Ships within 2 business days. Manufacturer's Warranty: One year manufacturers warranty.

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5" Santoku Knife w/ Colored Nonstick Coating - Red -Outset

5" Santoku Knife w/ Colored Nonstick Coating - Red -Outset

See a Full Details of 5" Santoku Knife w/ Colored Nonstick Coating - Red -Outset

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Ginsu 7108 Chikara 8-Piece Stainless-Steel Knife Set with Bamboo Block

Ginsu 7108 Chikara 8-Piece Stainless-Steel Knife Set with Bamboo Block

Price: $119.99

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Technical Details

• Japanese-style cook's knives specialized for their dexterity in chopping, dicing, and slicing
• Knives include a 3-1/2-inch paring, 5-inch utility, 5-inch serrated, 7-inch santoku, and an 8-inch chef's
• Rounding out the set is a pair of kitchen shears, sharpening rod, and bamboo storage block
• Traditional-style rounded Japanese handles made of heat and water-resistant resin; full tang
• Rust-resistant stainless-steel blades hold an incredibly sharp edge; hand wash and dry

Ginsu 7108 Chikara 8-Piece Stainless-Steel Knife Set with Bamboo Block

Ginsu 07108 8-Piece Traditional Style Japanese Handle, Stainless Steel Knife Blade and Bamboo Block Set. Stain and Rust resistant Stainless Steel.

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Ginsu Essentials Series 5-Inch Santoku Blade

Ginsu Essentials Series 5-Inch Santoku Blade

Price: $8.00

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Technical Details

• Limited lifetime warranty
• Unique scalloped, dual serrated edge prevents the tearing of food like traditional serrated blades
• Blades are made from commercial quality stainless steel that is well known for sharpness and strength
• Serrated blades easily slice through all types of foods including fibrous meats, breads, cheeses, fruits and vegetables
• Each triple-riveted polymer handle is beautifully shapred and ergonomically design to fit smoothly into your hand with a japanese steel tang that extends through the entire handle for perfect balance

Ginsu Essentials Series 5-Inch Santoku Blade

Ginsu's Essentials Series serrated blades performs as accurately as fine edged professional cutlery with the convenience of never requiring sharpening! Symmetric Edge Technology integrates identical serrations on each side of the blade for an even cut.

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Oneida 14-Piece Triple Rivet Classic Knife Set with Block

Oneida 14-Piece Triple Rivet Classic Knife Set with Block

Price: $99.99

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Technical Details

• Knife blades are forged from high-carbon 420 stainless steel for excellent edge retention
• Forged bolster and full tang to provide optimum balance, safety and strength
• Taper ground for for added strength
• Black hardwood knife block features labeled slots so you know exactly which knife to pull from the block
• Set includes: 8" Carving Knife, 8" Chef Knife, 8" Bread Knife, 7" Santoku Knife, 6" Boning Knife, 5" Utility Knife, 3" Paring Knife, and 6- 4 1/2" Steak Knives

Oneida 14-Piece Triple Rivet Classic Knife Set with Block

Oneida brings its heritage of design leadership and premium quality to cutlery in this 14 piece Triple Rivet Classic Knife Set. The classic pistol-style polymer handles feel as good as they look. The shape is ergonomically designed to feel comfortable in your hand and the handles feature 3 stainless steel rivets for maximum durability. The knife blades re forged from high-carbon 420 stainless steel for excellent edge retention and are taper ground for added strength. The knives also feature a forged bolster and a full tang to provide optimum balance, safety and strength. The striking black hardwood storage block keeps the knife blades clean and safe while protecting their sharp edges. Plus, each knife slot is labeled with the corresponding name so you know exactly which knife to pull out of the block. This 14 piece cutlery set has all the essential knives you need to handle any recipe and is backed by a lifetime warranty for long-lasting performance.

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J.A. Henckels TWIN Signature 7 Santoku Knife Cutlery

J.A. Henckels TWIN Signature 7 Santoku Knife Cutlery

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Technical Details

• 7747954
• Cookware

J.A. Henckels TWIN Signature 7 Santoku Knife Cutlery

The Asian-style santoku knife is a precision-engineered cutting tool you can use to make delicate garnish, chop vegetables and slice meat. The hollowed-groove edge reduces friction so slicing requires less effort and control is increased. Full-tang SIGMAFORCE blade is forged to exacting standards for balance and lasting sharpness. Friodur ice hardened stainless steel resists corrosion and pitting while maintaining superior blade strength. Precision laser controlled edge results in a consistent blade angle that stays sharper longer. Super Bolster provides excellent weight balance and ensures safe handling. Patented seamless polypropylene handle is ergonomically curved for a more natural and comfortable hold. Handle length: 5.0 ; Hand washing recommended. Made in Germany.

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Malibu Collection 5-1/2-Inch Santoku Knife

Malibu Collection 5-1/2-Inch Santoku Knife

Price: $59.95

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Technical Details

• The non-metallic Ceramic blade material will not transfer food odor, tarnish or rust; It will maintains the freshness of food
• The Razor-sharp ceramic blade makes the job of slicing paper-thin food easy
• The light weight and soft grip designed handle is comfortable to hold and well-balanced in your hand
• There is no frequently blade shaping job required; The ceramic blade will stay sharpness much longer than a normal steel blade
• The blade has a rounded point design as a safety and damaging prevention features

Malibu Collection 5-1/2-Inch Santoku Knife

Laguna Cutlery Ceramic knives provide a fresh, modern, elegant outlook that will make a huge impression on whoever handles one and will become an irreplaceable arsenal in your kitchen.  They have a multitude of benefits that surpass the capabilities of a traditional steel knife, which include a razor-sharp lightweight blade that makes the job of slicing food effortless and provides unprecedented balance. The ceramic blade is crafted with a zirconium oxide material that is known as the second hardest stone next to diamond, therefore it will retain its sharpness much longer than a steel blade. It will not rust, transfer odor, or brown your food unlike steel.  Using a Ceramic knife when preparing food will creates new excitement to a normally tedious cooking experience. Any sophisticated home chef who enjoys cooking owes themselves the chance to try a Ceramic Knife. Laguna Cutlery provides a wide spectrum of styles, sizes, and colors to choose from; whether you prefer a classical knife for your everyday lifestyle or a vibrant, youthful knife for a fun kitchen, you are sure to find your match.  So, purchase a Laguna Cutlery Ceramic Knife today and give a gift to yourself or a love one that will provide an everlasting impression; white ZrO2 blade, 5.35-Inch yellow color ABS handle, black window carboard gift single box.

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